Best Fried Pies

8 ingredients
5 steps

Ingredients

  • 4 c. flour
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 1 large can evaporated milk
  • 1/2 c. Crisco shortening
  • 4 tsp. baking powder
  • 2 eggs
  • fruit filling

Directions

  1. 1
    Mix ingredients well and let stand 2 hours, covered with cloth, or may be left overnight in refrigerator.
  2. 2
    Using a walnut size piece of dough, roll and cut the size of a saucer.
  3. 3
    Fill with favorite pie filling.
  4. 4
    Close by folding in half and seal.
  5. 5
    Fry in Crisco vegetable shortening (solid shortening) until golden brown. Dust with powdered sugar (optional).

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