Best Low Carb Bread (Bread Machine)

8 ingredients
4 steps

Ingredients

  • 1/2 cup water
  • 1 egg
  • 1 tablespoon butter or 1 tablespoon margarine
  • 2 tablespoons Splenda sugar substitute
  • 1/3 cup ground flax seeds
  • 1/4 cup soy flour
  • 3/4 cup vital wheat gluten flour
  • 1 teaspoon dried yeast

Directions

  1. 1
    Using a 1 pound capacity bread machine, combine ingredients according to order given in bread machine manual.
  2. 2
    Select 'light' browning setting.
  3. 3
    Don't remove bread until it is cooled.
  4. 4
    Cut into slices, and store, covered, in the refrigerator.

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