Best Soft-Boiled Eggs

2 ingredients
3 steps

Ingredients

  • 4 eggs
  • salt

Directions

  1. 1
    Fill a pot with 1/2 an inch of water. Cover and bring to a boil on high heat.
  2. 2
    When the water comes to a boil, gently put eggs into the pan and cover for 6 1/2 minutes.
  3. 3
    Run them under cold water for about 30 seconds.

Products Matching These Ingredients

More Recipes to Try