Betsy Goodie Bar
7 ingredients
6 steps
Ingredients
- 1 pkg. (12 oz.) semi-sweet chocolate chips
- 1 Tbsp. butter or margarine
- 1 c. non-fat dry milk powder
- 1/2 c. creamy peanut butter
- 1/8 tsp. vanilla
- 2 c. unsalted dry roasted peanuts
- 1 c. raisins
Directions
-
1In top of double boiler over simmering water melt chocolate with butter.
-
2Remove from heat.
-
3Beat in dry milk powder, peanut butter and vanilla with wire whisk or beater until fairly smooth. Stir in peanuts and raisins.
-
4Spread in buttered 13 x 9 x 2-inch pan.
-
5Chill until firm.
-
6Cut into 48 2-inch bars.
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