Bettan'S Chicken
7 ingredients
8 steps
Ingredients
- 2 lb broccoli florets
- 2 lb boneless skinless chicken breast, cubed
- 1 stick of butter
- 2 pints sour cream
- 2 - 1 1/oz pkg onion soup mix
- 2 c whipping cream
- 1/2 c parmesan cheese
Directions
-
1Steam broccoli until cooked and place in a large buttered baking dish.
-
2Over medium-high heat melt butter, season and cook chicken chunks.
-
3Remove chicken chunks and set aside.
-
4Combine sour cream, onion soup mix, and pan juices.
-
5Spread half of the mixture over broccoli and top with chicken chunks.
-
6Whip cream and fold into remaining amount of sour cream mixture, spread over chicken. Sprinkle with parmesan cheese and bake at 350 degrees for 20 minutes or until nicely browned.
-
7Serve over rice.
-
8Serves 6 to 8.
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