Better Butter Cookies
8 ingredients
1 steps
Ingredients
- 1 cup butter, softened (no substitutes)
- 3 ounces cream cheese, softened
- 1 cup sugar
- 1 egg yolk
- 12 teaspoon vanilla
- 2 14 cups flour
- 12 teaspoon salt
- 14 teaspoon baking powder
Directions
-
1["In a mixing bowl, cream butter, cream cheese, and sugar.", "Beat in egg yolk and vanilla.", "Combine flour, salt, and soda.", "Gradually add to creamed mixture.", "Divide dough into four sections.", "Form each into a large ball, flatten, wrap and refrigerate for 3 hours.", "Let dough sit at room temperature 20 minutes or until soft enough to roll without being too soft.", "On a lightly floured surface, roll dough to 1/8\" thickness.""
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