Betty Dessert

8 ingredients
5 steps

Ingredients

  • 1 stick, softened butter
  • 1 1/4 c. flour
  • 1/2 c. nuts, fine
  • 8 oz. cream cheese
  • 1 c. powdered sugar
  • 4 1/2 oz. Cool Whip
  • 2 boxes instant pudding, chocolate
  • 3 c. milk

Directions

  1. 1
    Mix butter, flour and nuts.
  2. 2
    Bake at 375° for 20-25 minutes or till brown.
  3. 3
    Mix cream cheese, powdered sugar and Cool whip. Spread on cooled crust.
  4. 4
    Mix pudding and milk and spread on top of first mixture and let set 30 minutes in refrigerator.
  5. 5
    Then spread on a layer of Cool Whip and sprinkle on a layer of crushed nuts.

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