Bibingkang Malagkit

7 ingredients
7 steps

Ingredients

  • 2 cups glutinous rice
  • 2 1/4 cups coconut milk
  • 1/2 teaspoon salt
  • 1 cup brown sugar
  • 3/4 cup coconut cream
  • 1/2 cup sugar
  • 2 tablespoons butter

Directions

  1. 1
    Boil coconut milk and rice with salt.
  2. 2
    Boil until quite dry.
  3. 3
    Lower heat and add brown sugar.
  4. 4
    Melt butter and brush bottom of baking pan.
  5. 5
    Pour rice mixture in pan.
  6. 6
    Pour coconut cream and sugar on top.
  7. 7
    Bake for 15 minutes or until golden on top.

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