Bible Scripture Cake

12 ingredients
9 steps

Ingredients

  • 1 c. Judges 5:25
  • 6 c. Jeremiah 17:11
  • 3 c. 1 Kings 4:22
  • 1/2 tsp. Leviticus 2:13
  • 1/4 c. Judges 4:19
  • 1 c. Exodus 15:27
  • 2 c. Jeremiah 6:20
  • 1 tsp. 1 Samuel 14:25
  • 2 Chronicles 9:9
  • 3 tsp. Amos 4:5
  • 1 c. 1 Samuel 30:12
  • 1 c. Numbers 17:8

Directions

  1. 1
    This recipe takes a bit of Bible research.
  2. 2
    Preheat oven to 325°.
  3. 3
    Cream together Judges 5:25 and Jeremiah 17:11.
  4. 4
    Separate eggs.
  5. 5
    Add yolks, along with 1 Samuel 14:25 to creamed mixture. Reserve egg whites; sift dry ingredients.
  6. 6
    Dice fruit; dust lightly with flour.
  7. 7
    Mix in batter thoroughly, then fold in egg whites.
  8. 8
    Pour into greased Jeremiah 52:19 and put into Leviticus 26:26 for 1 3/4 hours.
  9. 9
    Add a creamy nut frosting.

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