Bierocks Casserole

Directions

1. 1
   Preheat oven to 350.
2. 2
   Shred Cabbage.
3. 3
   Brown Ground Beef with onion, garlic powder,.
4. 4
   and salt and pepper.
5. 5
   Drain Fat.
6. 6
   Add Cabbage and saurkraut.
7. 7
   Cook 3-4 min to soften cabbage.
8. 8
   Grease 9x13 pan.
9. 9
   press 1 package of crescent rolls in bottom of pan.
10. 10
    Add Ground Beef Mixture.
11. 11
    Top with Cheese.
12. 12
    Put second Package of crescent rolls on top.
13. 13
    Bake 20-25 Minutes.