Big-Batch Burgers
8 ingredients
1 steps
Ingredients
- 1-1/2 cups crushed butter-flavored crackers (about 38 crackers)
- 1 cup applesauce
- 1 envelope onion soup mix
- 2 tablespoons Worcestershire sauce
- 1 tablespoon hot pepper sauce
- 2-1/2 teaspoons seasoned salt
- 5 pounds ground beef
- 20 hamburger buns, split
Directions
-
1In a several large bowls, combine the first six ingredients. Crumble beef over mixture and mix well. Shape into 20 patties. Broil, grill or pan-fry for 5-6 minutes on each side or until no longer pink. Serve on buns.
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