Big Bean Pot

Name: Big Bean Pot
Ingredients: 12 slices bacon; 3 medium onions, chopped; 1 teaspoon garlic powder; 1/2 teaspoon ground mustard; 1/2 cup packed brown sugar; 1/3 cup cider vinegar; 1/4 cup ketchup; 32 ounces baked beans; 15 ounces red kidney beans, rinsed and drained; 15 ounces lima beans, rinsed and drained

10 ingredients

3 steps

Ingredients

12 slices bacon
3 medium onions, chopped
1 teaspoon garlic powder
1/2 teaspoon ground mustard
1/2 cup packed brown sugar
1/3 cup cider vinegar
1/4 cup ketchup
32 ounces baked beans
15 ounces red kidney beans, rinsed and drained
15 ounces lima beans, rinsed and drained

Directions

1

Heat oven to 350. In Dutch oven or large saucepan over medium heat, cook and stir bacon and onions until bacon is crisp and onions are tender. Drain.
2

Stir in the remaining ingredients.
3

Bake uncovered 60 to 70 minutes or until the beans are hot and bubbly.