Bill'S Cornbread Stuffing

Name: Bill'S Cornbread Stuffing
Ingredients: 1 12-oz. pkg. cornbread stuffing mix; 1 lb sausage (such as Jimmy Dean's); 1 c onions, diced; 1 c craisins; 2 medium apples, peeled and diced; 1 c butter, melted; 1 c cran-raspberry juice

7 ingredients

1 steps

Ingredients

1 12-oz. pkg. cornbread stuffing mix
1 lb sausage (such as Jimmy Dean's)
1 c onions, diced
1 c craisins
2 medium apples, peeled and diced
1 c butter, melted
1 c cran-raspberry juice

Directions

1

{"0":"1. In a large bowl, pour cornbread stuffing mix. Add melted butter, diced apples, craisins, and cran-raspberry juice and mix well.","2":"2. Saute the onions and sausage until sausage is thoroughly cooked.","4":"3. Add onions and sausage to cornbread mixture. Mix well.","6":"4. Stuff turkey cavity; put leftover stuffing in a shallow baking pan.","8":"5. Bake leftover stuffing covered for the last hour that the turkey is roasting.","10":"6. Mix stuffing from turkey cavity with the baked stuffing to provide moisture. If not moist enough, add more cran-raspberry juice.","12":"7. Serve immediately."}