Biltmore Cake
15 ingredients
1 steps
Ingredients
- Cake:
- 1 cup Crisco
- 2 cups sugar
- 5 eggs
- 1 cup all-purpose flour
- 1 cup self-rising flour
- 1 cup milk
- 1 tsp vanilla
- Icing:
- 1 1/2 cups sugar
- 2 T cocoa
- 1 T Karo syrup
- 1/3 cup milk
- 1 stick margarine
- 1 tsp vanilla
Directions
-
1{"0":"Cake:","1":"Cream sugar with Crisco. Add eggs one at a time. Sift together flour. Add flour to sugar mixture alternating with milk. Add vanilla. Pour into floured pans. Bake at 350.","3":"Icing:","4":"Cook on stovetop over medium heat until mixture forms a soft ball in cold water. Whip with mixer until thickened. Spread immediately."}
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