Birthday Cake

9 ingredients
9 steps

Ingredients

  • 2 1/2 c. flour
  • 1 3/4 c. sugar
  • 1/2 c. unsweetened cocoa
  • 2 tsp. baking powder
  • 1/2 c. vegetable oil
  • 2 Tbsp. white vinegar
  • 2 tsp. vanilla
  • 1 3/4 c. water
  • 1 (8 oz.) carton whipped topping

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease pans.
  3. 3
    Put flour, sugar, cocoa and baking soda in bowl and mix until blended.
  4. 4
    Add oil, vinegar, vanilla and water.
  5. 5
    Mix until smooth.
  6. 6
    Divide into pans.
  7. 7
    Bake 35 to 40 minutes.
  8. 8
    Cool 15 minutes.
  9. 9
    Frost with whipped topping.

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