Biscotti

11 ingredients
9 steps

Ingredients

  • 3 1/4 cups flour
  • 3/4 cups sugar
  • 1 1/2 tsp baking powder
  • pinch salt
  • 2 eggs
  • 1 egg yolk
  • 1 egg white
  • 1 orange (zest and juice)
  • 1 lemon (zest and juice)
  • 4 tbsp olive oil
  • 1/3 cups grilled whole almonds (preferably with skin on)

Directions

  1. 1
    1. Preheat oven to 400F
  2. 2
    2. Combine flour, sugar, baking powder, and salt
  3. 3
    3. Transfer to bowl of a stand mixer. Add eggs, yolk, citrus juice, and oil. Mix well
  4. 4
    4. Add zests and almonds
  5. 5
    5. Transfer dough onto a slightly floured work surfuce and knead for a few minutes with palm of the hand pushing downward. Do not over knead. Shape into 3 even rolls
  6. 6
    6. Lay rolls on a baking sheet lined with parchment paper, leaving a space between each (they will spread a little while they bake). Glaze with egg white and sugar or you can use egg yolk
  7. 7
    7. Bake foe 20-25 minutes
  8. 8
    8. Remove from oven and let cool. Slice diagonally, 1/2 in. thick. Return to baking sheet and put into 350F oven for 5 minutes on each side.
  9. 9
    9. Remove from oven, let cool

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