Biscuit Melt
4 ingredients
5 steps
Ingredients
- 2 c. biscuit mix (such as Pioneer)
- 1/2 c. margarine, melted
- 8 oz. sour cream
- 1/2 c. shredded Cheddar cheese
Directions
-
1Combine ingredients, mixing well.
-
2Spoon into greased miniature muffin tins, filling 1/2 full.
-
3Bake at 450° for 10 to 12 minutes or until browned.
-
4Yield:
-
54 dozen.
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