Biscuit Supreme

7 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1/2 tsp. salt
  • 4 tsp. Calumet baking powder
  • 1/2 tsp. cream of tartar
  • 2 tsp. sugar
  • 1/2 c. Crisco shortening
  • 1 scant c. milk (use only enough to mix together; dough should not be too sticky)

Directions

  1. 1
    Mix together with your hands (it helps to flour your hands first).
  2. 2
    Press dough out with your hands on a floured surface. Cut with glass to desired size biscuits you want.
  3. 3
    Bake at 450° for about 15 minutes or until golden brown.
  4. 4
    Serve with stew or cover with honey or syrup.

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