Biscuits

Directions

1. 1
   Mix dry ingredients together and cut shortening into flour. Add milk to make soft dough.
2. 2
   Turn out on floured board.
3. 3
   Knead lightly for 1 minute.
4. 4
   Roll out, cut out biscuits and place on ungreased baking sheet.
5. 5
   Bake at 425° for 15 to 20 minutes.