Biscuits

Directions

1. 1
   Work flour, sugar, baking powder and margarine together until like corn meal.
2. 2
   Beat eggs and milk together.
3. 3
   Mix with dry ingredients until gooey.
4. 4
   Turn dough out onto a floured board; press with hands to about 1/2-inch and cut out with a cutter or glass.
5. 5
   Bake at 425° until brown, about 10 to 12 minutes.