Biscuits(Sweet Milk)

Directions

1. 1
   Sift flour, soda and cream of tartar together; work in shortening and add milk.
2. 2
   Stir together to make soft ball.
3. 3
   Put flour on bread board and form dough into flat ball.
4. 4
   Roll out with rolling pin about 1-inch thick and cut with biscuit cutter. Grease baking sheet and put biscuits on close to each other. Makes 2 dozen.
5. 5
   Bake in hot oven (450°) for about 15 minutes.
6. 6
   Put lard pieces on top before baking in indention on biscuit.