Bisquick Rolls

4 ingredients
5 steps

Ingredients

  • 1 pkg. yeast
  • 1 tsp. sugar
  • 3/4 c. warm water
  • 2 1/2 c. Bisquick

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Add Bisquick and mix well. Knead well until smooth on floured board.
  3. 3
    Form into rolls.
  4. 4
    Cover and let rise 1 hour.
  5. 5
    Bake 10 to 15 minutes at 400°.

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