Bitter Greens Salad

4 ingredients
6 steps

Ingredients

  • 1/2 head chicory
  • 1/2 bunch arugula (roquette)
  • 1 head radicchio small
  • 1/4 cup salad dressing, italian

Directions

  1. 1
    Wash and dry greens under cold running water.
  2. 2
    Remove and discard stems from all greens.
  3. 3
    Dry greens well.
  4. 4
    Place radicchio on serving platter.
  5. 5
    Tear greens into bite size pieces; place on top of radicchio.
  6. 6
    Just before serving, pour the Italian style dressing over salad and toss.

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