Black Bean Pinwheels

7 ingredients
7 steps

Ingredients

  • 3/4 cup cooked black beans (can use canned)
  • 3 ounces cream cheese
  • 2 teaspoons finely chopped jalapenos
  • 1 cup shredded cheddar cheese
  • 1/2 sweet red pepper, finely chopped
  • 4 green onions, sliced
  • 48 inches flour tortillas

Directions

  1. 1
    In a bowl, mash 1/2 cup of the beans.
  2. 2
    Stir in the remaining 1//4 cup of the beans, cream cheese, and jalapenos.
  3. 3
    Spread on tortillas and sprinkle with cheddar cheese, red pepper, and onions.
  4. 4
    Roll up tightly and wrap in plastic wrap.
  5. 5
    Chill for 2 to 8 hours.
  6. 6
    To serve, remove plastic wrap, Slice 1/2 to 3/4 inch thick.
  7. 7
    Place cut side up on serving platter.

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