Black Bean Pinwheels
7 ingredients
7 steps
Ingredients
- 3/4 cup cooked black beans (can use canned)
- 3 ounces cream cheese
- 2 teaspoons finely chopped jalapenos
- 1 cup shredded cheddar cheese
- 1/2 sweet red pepper, finely chopped
- 4 green onions, sliced
- 48 inches flour tortillas
Directions
-
1In a bowl, mash 1/2 cup of the beans.
-
2Stir in the remaining 1//4 cup of the beans, cream cheese, and jalapenos.
-
3Spread on tortillas and sprinkle with cheddar cheese, red pepper, and onions.
-
4Roll up tightly and wrap in plastic wrap.
-
5Chill for 2 to 8 hours.
-
6To serve, remove plastic wrap, Slice 1/2 to 3/4 inch thick.
-
7Place cut side up on serving platter.
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