Black Beans

9 ingredients
2 steps

Ingredients

  • 2 cans of black beans
  • 1 carrot, diced
  • 1 celery stock, diced
  • 1/2 onion, diced
  • 2 garlic cloves
  • Cumin
  • Chili Powder
  • Cayenne
  • Salt and Pepper

Directions

  1. 1
    Saute carrot, onion, and celery till softened. Stir in garlic and saute one minute more. Add beans, sprinkle in spices, and add chicken stock to cover beans.
  2. 2
    Allow to simmer gently till flavors have melded.

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