Black Beans And Rice

5 ingredients
4 steps

Ingredients

  • 1 (14 1/2 oz.) can chicken broth
  • 1/2 c. coconut
  • 1 Tbsp. margarine
  • 1 c. uncooked rice
  • 1 (15 oz.) can black beans, rinsed and drained

Directions

  1. 1
    In medium saucepan, combine broth, coconut and margarine. Bring to a boil.
  2. 2
    Stir in rice.
  3. 3
    Reduce heat; cover and simmer 15 minutes.
  4. 4
    Stir in beans; cover and cook an additional 5 minutes or until liquid is absorbed.

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