Black Bottom Cupcakes

Ingredients

• FOR THE TOPPING:
• 1 cup Cream Cheese, Softened
• 1 Egg
• 1/2 cups Sugar
• 1/4 teaspoons Salt
• 1 cup Chocolate Chips
• FOR THE CAKE:
• 1-1/2 cup Flour
• 1 cup Sugar
• 1/4 cups Cocoa
• 1 teaspoon Baking Soda
• 1/2 teaspoons Salt
• 1 cup Water
• 1/2 cups Oil
• 1 teaspoon Vanilla
• 1 teaspoon Vinegar