Black Bottom Cupcakes
14 ingredients
5 steps
Ingredients
- 1/3 c. sugar
- 8 oz. cream cheese
- 1 egg, beaten
- 1/8 tsp. salt
- 6 oz. pkg. chocolate chips
- 1 1/2 c. flour
- 1 c. sugar
- 1/4 c. baking cocoa
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 c. water
- 1 tsp. vinegar
- 1/3 c. oil
- 1 tsp. vanilla
Directions
-
1Fill smalll baking cups less than 1/2 full.
-
2Drop tablespoon of cream cheese mixture in the middle.
-
3Do not stir!!!
-
4Bake at 350° for 15 to 20 minutes and cool.
-
5Refrigerate or freeze.
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