Black Forest Cake
4 ingredients
12 steps
Ingredients
- 1 pkg. chocolate cake mix (no pudding)
- 1 can cherry pie filling
- 1/4 c. oil
- 3 eggs
Directions
-
1Beat
-
2well
-
3with mixer until smooth.
-
4Pour into greased and floured
-
5Bundt
-
6pan.
-
7Bake 45
-
8minutes at 350°.
-
9Cool 25 minutes. Invert
-
10onto rack.
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11Slice into 3 layers.
-
12Divide one can of cherry pie filling and Cool Whip between slices, ending with cherries on top.
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