Sweet Tea

Directions

1. 1
   For the simple syrup:
2. 2
   Mix sugar and water in a small saucepan. Bring the mixture to a boil and allow to boil for about 5-7 minutes. You'll notice the mixture will reduce. Remove from heat and pour into a heatproof bowl and set aside to cool.
3. 3
   For the tea:
4. 4
   In the same saucepan, bring 3 cups of water to a boil. Remove the pot from the range and place on a trivet. Add tea bags and baking soda. Steep for 5-6 minutes.
5. 5
   Remove tea bags without squeezing. Add simple syrup and stir.
6. 6
   Pour into a pitcher and add remaining 7 cups water. Serve over ice with lemon slices.