Black Magic Cake

Name: Black Magic Cake
Ingredients: 1 34 cups all-purpose flour; 2 cups sugar; 34 cup cocoa powder; 2 teaspoons baking soda; 1 teaspoon baking powder; 1 teaspoon salt; 2 eggs; 1 cup strong black coffee, cooled; 1 cup buttermilk; 12 cup vegetable oil; 1 teaspoon vanilla extract

11 ingredients

6 steps

Ingredients

1 34 cups all-purpose flour
2 cups sugar
34 cup cocoa powder
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
2 eggs
1 cup strong black coffee, cooled
1 cup buttermilk
12 cup vegetable oil
1 teaspoon vanilla extract

Directions

1

Combine flour, sugar, cocoa, baking soda, baking powder, and salt in a large mixing bowl or stand mixer.
2

Add eggs, coffee, buttermilk, oil, and vanilla.
3

Beat at medium speed for two minutes.
4

Batter will be thin.
5

Pour batter into a greased and floured 9x13 pan or two 9 inch cake pans.
6

Bake at 350 degrees for 35-40 minutes for a 9x13, or 30-35 minutes for layer pans.