Black-Raspberry Gimlet

5 ingredients
4 steps

Ingredients

  • 2 teaspoons fresh lime juice
  • 1 teaspoon superfine sugar
  • Ice cubes
  • 1/4 cup plus 2 tablespoons gin
  • 1/2 tablespoon Chambord liqueur

Directions

  1. 1
    In a chilled martini glass, using the handle of a wooden spoon, muddle the lime juice with the sugar.
  2. 2
    Fill a shaker with ice.
  3. 3
    Add the gin and Chambord and shake well.
  4. 4
    Strain the gimlet into the glass and serve.

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