Black Walnut Cake

Directions

1. 1
   In large mixer bowl, place in order listed, except confectioners sugar.
2. 2
   Beat slowly until blended.
3. 3
   Beat at high speed for 5 minutes.
4. 4
   Turn into 10-inch tube pan.
5. 5
   Bake in preheated 350° oven for 1 hour and 15 minutes or until rich and golden brown and pick inserted in center of cake comes out clean. Cool in pan on rack for 5 minutes.
6. 6
   Gently loosen and invert on rack.
7. 7
   Turn top side up and cool completely.
8. 8
   Sprinkle with confectioners sugar stirred through a sifter.