Black Walnut Cake

10 ingredients
7 steps

Ingredients

  • 1 c. butter
  • 2 c. sugar
  • 3 c. plain flour
  • 2 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. vanilla extract
  • 1 tsp. walnut extract
  • 1 c. milk
  • 1 c. walnuts, broken
  • 4 eggs (large)

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add sifted dry ingredients.
  3. 3
    Stir in vanilla and walnut extracts, then milk.
  4. 4
    Add lightly beaten eggs; mix.
  5. 5
    Add and blend walnuts into batter.
  6. 6
    Pour into 3 greased and floured 3 x 9-inch cake baking pans.
  7. 7
    Bake at 375° until done (about 26 minutes).

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