Black Walnut Cake

10 ingredients
4 steps

Ingredients

  • 1 c. brown sugar
  • 1 c. white sugar
  • 4 eggs
  • 3/4 c. shortening
  • 2 c. flour
  • rounded tsp. soda
  • scant tsp. cream of tartar
  • 1/4 tsp. salt
  • 1 c. sour milk
  • 1 c. chopped black walnuts

Directions

  1. 1
    Beat lightly together the sugar, eggs and shortening.
  2. 2
    Mix together and add the flour, soda, cream of tartar and salt.
  3. 3
    Add and mix in the milk and walnuts.
  4. 4
    Bake at 350° for 40 minutes in 13 x 9-inch pan.

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