Blackberry Butter

Directions

1. 1
   In food processor, process the butter and berries to a smooth puree.
2. 2
   The butter will be a deep pink color.
3. 3
   Spoon butter into cute serving dish and refrigerate 1 hour before serving.
4. 4
   Serve with a small butter spreader, to accompany scones or homemade rolls.