Blackberry Cake
10 ingredients
11 steps
Ingredients
- 1 c. butter
- 2 c. sugar
- 4 eggs
- 1 c. buttermilk
- 1 tsp. soda
- 1/2 tsp. baking powder
- 3 c. flour
- 2 tsp. cinnamon, mace and nutmeg
- 2 tsp. vanilla
- 1 1/2 c. blackberry preserves
Directions
-
1Cream
-
2butter
-
3and sugar; add eggs one at a time.
-
4Sift flour, soda, baking powder and spice together.
-
5Add buttermilk and
-
6flour alternately.
-
7Stir in preserves.
-
8Makes 3 (9-inch) layers.
-
9Cook at 350°
-
10until tested done.
-
11Use your favorite icing.
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