Blackberry Dumpling

3 ingredients
5 steps

Ingredients

  • 2 c. blackberries, fully cooked
  • 2 c. water
  • 1/2 c. sugar

Directions

  1. 1
    Let come to a hard boil.
  2. 2
    Make up biscuit dough as if you were making biscuits.
  3. 3
    Drop in dough the size of biscuits; let come to a rolling boil.
  4. 4
    Turn heat down; cover with lid and let simmer until ready to serve.
  5. 5
    You may serve with or without cream.

Products Matching These Ingredients

More Recipes to Try