Blackberry Pie

6 ingredients
6 steps

Ingredients

  • 4 c. blackberries
  • 2 c. sugar
  • 4 Tbsp. tapioca
  • 1/4 tsp. salt
  • 1/2 stick butter or margarine
  • 2 Tbsp. lemon juice

Directions

  1. 1
    Mix first 4 ingredients together and add lemon juice and mix. Place in unbaked 9-inch pie shell.
  2. 2
    Bake at 450° after putting butter on top.
  3. 3
    Cover with strips and then bake.
  4. 4
    Check after 20 minutes.
  5. 5
    Temperature adjustment may be necessary.
  6. 6
    Bake until done.

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