Blackened Grouper

4 ingredients
4 steps

Ingredients

  • cooking spray
  • 4 (8 ounce) grouper fillets
  • 1/4 cup cajun seasoning
  • 10 lemon wedges

Directions

  1. 1
    Rub each side of filet with Cajun spice mix.
  2. 2
    Heat cooking spray over medium-high heat.
  3. 3
    Add filets and cook for 4 minutes on each side or till fish flakes easily.
  4. 4
    Serve with lemon wedges and citrus remoulade (listed on my recipes).

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