Blackened Salmon

7 ingredients
5 steps

Ingredients

  • 2 salmon fillets
  • 1 tablespoon paprika
  • 1/2 tablespoon mccormick grill mates seasoning (Salmon Seasoning)
  • 1/2 tablespoon onion powder
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon coarse black pepper
  • 1/4 cup butter

Directions

  1. 1
    In a small bowl combine seasons. Mix well.
  2. 2
    Pat salmon fillets on both sides with Seasoning.
  3. 3
    Heat skillet on high.
  4. 4
    Melt butter.
  5. 5
    Add salmon and cook 3-4 min on each side until blackened (about 12 min).

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