Blender Banana Cake

7 ingredients
6 steps

Ingredients

  • 3 bananas
  • 1 c. vegetable oil
  • 2 eggs
  • 1 1/2 c. flour
  • 3/4 c. sugar
  • 1 tsp. baking soda
  • 1/2 tsp. salt

Directions

  1. 1
    Grease a 9 x 9 x 2-inch pan.
  2. 2
    Preheat oven to 350°.
  3. 3
    Whirl fully ripe bananas in blender.
  4. 4
    Add oil and eggs; whirl until well blended.
  5. 5
    Place flour, sugar, baking soda and salt into a medium size bowl.
  6. 6
    Pour banana mixture into dry ingredients and mix until blended. Pour into pan; rap on table to remove any large bubbles. Bake at 350° for 45 minutes or until center springs back when lightly touched.

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