Blender Coconut Pie

8 ingredients
6 steps

Ingredients

  • 1 (13 ounce) can evaporated milk
  • 3 eggs
  • 1 cup sugar
  • 1 cup flaked coconut
  • 3 tablespoons vegetable oil
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon vanilla extract
  • ground nutmeg

Directions

  1. 1
    Combine all ingredients except nutmeg in container of electric blender.
  2. 2
    Process mixture until well blended.
  3. 3
    Pour into a greased and floured 10-inch pie plate (mixture will be thin).
  4. 4
    Sprinkle top of mixture with nutmeg.
  5. 5
    Bake at 370 F for 25 minutes or until pie is set.
  6. 6
    Let pie stand 10 minutes before serving.

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