Blender Pancakes

Directions

1. 1
   Separate yolks from whites.
2. 2
   Beat egg whites until stiff.
3. 3
   In blender, put yolks, milk, 2 tablespoons oil and flour; beat.
4. 4
   Pour into whites; fold together.
5. 5
   Cook in buttered pan only the first time at 350°.
6. 6
   Pour 1, 1/2 cups of batter into pan.
7. 7
   When formed together, turn.
8. 8
   Serve with butter, powdered sugar and maple syrup.