Bleu Cheese Ball

5 ingredients
4 steps

Ingredients

  • 3 ounces cream cheese
  • 4 ounces blue cheese, crumbled
  • 2 teaspoons Bourbon
  • 34 teaspoon dry mustard
  • 12 cup pecans, toasted and chopped

Directions

  1. 1
    Blend cheeses, bourbon and mustard in a food processor.
  2. 2
    Place in a wax paper lined bowl.
  3. 3
    Cover and refrigerate.
  4. 4
    At serving time, shape you you wish and cover with pecans.

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