Bleu Cheese Steak

3 ingredients
3 steps

Ingredients

  • 1 steak (your favorite cut)
  • 18 lb blue cheese (2 oz)
  • 1 tablespoon fresh lemon juice

Directions

  1. 1
    Grill steak to desired doneness.
  2. 2
    Just before the steak is ready, heat the cheese and lemon juice together over low heat to make a sauce.
  3. 3
    Place steak on serving plate, pour sauce over top and serve immediately.

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