Blintz Casserole

6 ingredients
5 steps

Ingredients

  • 6 frozen blintzes (cheese or 1/2 cheese, 1/2 fruit)
  • 1/2 pt. sour cream or substitute
  • 3 Tbsp. orange juice
  • 4 Tbsp. sugar
  • 1/2 tsp. vanilla
  • 6 1/2 tsp. margarine (plus more for pan)

Directions

  1. 1
    Grease a casserole with 1 to 1 1/2-inch sides with margarine. Place blintzes, folded side in dish.
  2. 2
    Top each blintz with 1/2 teaspoon margarine.
  3. 3
    Beat remaining ingredients until well mixed and pour over blintzes.
  4. 4
    Bake in preheated 350° oven until set and beginning to brown.
  5. 5
    Serves 3 to 4.

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