Blonde Brownies

Name: Blonde Brownies
Ingredients: 1 c. flour; 1/2 tsp. baking powder; 1/2 tsp. salt; 1/8 tsp. soda; 1/2 c. nuts (optional); 1/3 c. butter; 1 c. brown sugar; 1 egg; 1 tsp. vanilla; 1/2 pkg. (small) chocolate chips

10 ingredients

4 steps

Ingredients

1 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
1/8 tsp. soda
1/2 c. nuts (optional)
1/3 c. butter
1 c. brown sugar
1 egg
1 tsp. vanilla
1/2 pkg. (small) chocolate chips

Directions

1

Melt butter in medium sized saucepan; remove from heat and stir in brown sugar.
2

Cool; add egg and vanilla; beat by hand. Add sifted (or stirred) dry ingredients all at once and stir in by hand, until well mixed.
3

Spread in lightly greased 8 x 8-inch pan and bake at 350° for 20 to 25 minutes; do not overbake.
4

Cool and cut in desired size.