Blondie

Name: Blondie
Ingredients: 1/2 cup of butter, melted; 1 cup of tightly packed dark brown sugar; 1 egg, lightly beaten; 1 teaspoon of vanilla; 1/2 teaspoon baking powder; 1/8 teaspoon of baking soda; Pinch of salt; 1 cup of all-purpose flour; 1/3 cup of butterscotch chips (chopped walnuts and chocolate chips are equally tasty)

9 ingredients

1 steps

Ingredients

1/2 cup of butter, melted
1 cup of tightly packed dark brown sugar
1 egg, lightly beaten
1 teaspoon of vanilla
1/2 teaspoon baking powder
1/8 teaspoon of baking soda
Pinch of salt
1 cup of all-purpose flour
1/3 cup of butterscotch chips (chopped walnuts and chocolate chips are equally tasty)

Directions

1

{"0":"1 Preheat the oven to 350\u00b0F. Lightly butter and flour an 8X8 pan. Whisk together the melted butter and sugar in a bowl.","2":"2 Add the egg and vanilla extract and whisk.","4":"3 Add the flour, baking soda, baking powder, and salt, mix it all together. Add the butterscotch chips or other mix-ins.","6":"4 Pour into the pan and spread evenly. Bake for 20-25 minutes or until a toothpick comes out clean. Allow to cool. Cut into squares and serve."}