Blondies

6 ingredients
7 steps

Ingredients

  • 3 eggs
  • 1 stick butter, melted
  • 1 box light brown sugar
  • 2 c. self-rising flour
  • 1 tsp. vanilla
  • 2 c. chopped nuts

Directions

  1. 1
    Beat eggs; add butter and sugar.
  2. 2
    Cook over low heat until melted.
  3. 3
    Mix flour and nuts.
  4. 4
    Add to egg mixture along with vanilla.
  5. 5
    Mix well and pour into a greased and floured 8 x 8 x 2-inch pan.
  6. 6
    Bake at 350° for 20 minutes.
  7. 7
    Cool and cut into squares.

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