Blondies
6 ingredients
7 steps
Ingredients
- 3 eggs
- 1 stick butter, melted
- 1 box light brown sugar
- 2 c. self-rising flour
- 1 tsp. vanilla
- 2 c. chopped nuts
Directions
-
1Beat eggs; add butter and sugar.
-
2Cook over low heat until melted.
-
3Mix flour and nuts.
-
4Add to egg mixture along with vanilla.
-
5Mix well and pour into a greased and floured 8 x 8 x 2-inch pan.
-
6Bake at 350° for 20 minutes.
-
7Cool and cut into squares.
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